17 Creamy, Buttery Mashed Potato Recipes for a Side That Steals the Show “The biggest cause of gluey mashed potatoes is selecting the wrong type of potato,” says Danny Grant, chef and managing ...
For sour cream mashed potatoes, swap the buttermilk for thicker, richer sour cream. Stacey Ballis is a freelance consultant, author, and journalist in the culinary sphere. She is the author of ten ...