It doesn't get better than a pile of mashed potatoes to go along with succulent turkey or meaty roast beef. And if you've ...

Thought you couldn't replace milk when baking? Think again! Here's how to keep your desserts delicious without missing a beat ...

UHT milk is sterilised with heat, so can be kept at room temperature, unopened, for many months. This process slightly alters the taste, however. Both evaporated and condensed milks have undergone ...

Your Thanksgiving dessert spread will likely be filled with pies and cakes galore, however, it's worth considering another delicious option: pumpkin flan. This dessert is in a league of its own as it ...

Sweetened condensed milk is more versatile than you may think. Expand your culinary repertoire and learn how to use it with ...

I made sweet-potato pie using three recipes from celebrity chefs Trisha Yearwood, Carla Hall, and Alton Brown to find the ...

Evaporated milk. Evaporated milk is richer than regular ... Use a deep-dish pie pan. This recipe makes enough filling for one standard deep-dish pie (1½ to 2 inches deep). If you use a shallow ...

Christopher Testani for The New York Times. Food Stylist: Simon Andrews. Pour evaporated milk in a spouted measuring cup or a small bowl. Sweeten to taste with the condensed milk. Place nata de ...

Nothing says Thanksgiving like pumpkin pie — but what if you also added cheesecake and a gingersnap cookie crust to the mix?