For more mild to moderate levels of heat, here are five types of chile flakes to consider adding to your spice arsenal. Crushed red pepper flakes Perhaps even more ubiquitous than ground cayenne ...

If you want to serve thick Texas-style red chili, then you need to make the Best Texas Roadhouse Chili Recipe. It’s one of my ...

Save time (and hassle) by throwing all your dinner ingredients in one pot! Check out these recipes for one-skillet meal ideas ...

Few foods are as comforting and nourishing as a bowl of soup. And soups with pasta in them? They're right at the top of the ...

Pureed carrots and chile flakes enrich the broth of this ... basil, garlic powder, red pepper flakes (if using), a generous pinch of salt and a few grinds of black pepper. Using a large spoon ...

CHENNAI: In the heart of kitchens around the world lies a simple, unassuming ingredient — the egg. When you don’t have the ...

With Halloween in the rearview and Thanksgiving just weeks away, odds are you feel the holiday chaos looming. To save your energy for hosting, cooking and tolerating snarky relatives, I’ve rounded up ...

Char the peppers on all sides in a skillet while ... Add salt to taste, the herbs, red crushed chili flake and lemon zest. Transfer the mussels to your serving dish and nestle in the charred ...

But we recommend you get acquainted, stat. A fermented red pepper paste, Gochujang is made with red chile flakes, sticky rice flour, fermented soybean powder, barley malt and salt. Other flavorings ...