Made with fire-roasted Hatch chile peppers, tomatillos, and other fresh ingredients, this salsa is perfect for any occasion ...

This authentic Mexican Chile Verde recipe is loaded with tender cubes of seared pork butt simmered in a flavorful verde ...

Green chile season is wrapping up, and if you’re like thousands of other Coloradans, you’ve sought out your favorite roasted ... chile recipe calls for pork shoulder, tomatillos and Hatch ...

Our three hot salsa recipes fall nicely on this spectrum ... You can also replace either chili with a hotter pepper like a habanero. If you're feeling adventurous, you can go five-alarm fire ...

From quick casseroles to filling soups, you'll come back to these comfort recipes again and again ... a creamy soup and salsa mixture and two kinds of cheese add up to a simply yummy salsa ...

Masa for 60 tamales, package corn husks, chuck roast, cubed into 2"x2" pieces, onion, peeled, garlic, with the top chopped off, Knorrs beef bouillon, bay leaves, white vinegar, dried guajilla peppers, ...

The dish’s name reflects its Swiss-inspired twist on traditional Mexican enchiladas, a nod to the dairy-heavy Swiss cuisine (for a more traditional take, try our previous recipe). Enchiladas ...

To skillet, add jackfruit, smoked paprika, oregano, chili powder ... Remove from heat. For salsa, into a medium bowl, add all ingredients and mix well. To serve, top tostada shells with jackfruit ...

Here are a few chili recipes that are packed with flavor, spice and comfort. National Chili Month: 3 cozy recipes to make this month Skip to main content Skip to main content ...