Add ginger and garlic. Saute for a minute. Add in red chilli powder, coriander powder, turmeric, and cumin powder. Mix well. Next, add tomatoes and let it cook. Pour water and cook on medium flame.
National Food Day is celebrated every year in the US on October 24. This day is a reminder that there can be a day in the year when we can eat food that nourishes the mind and body.