This particular recipe from James Martin will elevate your homemade scones - and it only takes 30 minutes from start to finish. They're perfect for a weekend indulgence for yourself or to impress ...

Whether you prefer American or British, sweet or savory, or fruity or garlicky, there are many ways to make delicious vegan ...

Having a foolproof recipe up your sleeve means you can ... Describing the sweet treat, Nagi said: “Incredibly fluffy, moist scones made from scratch using only three ingredients.” ...

Making them from scratch gives a whole new meaning to the scone ... I wanted to use the oranges because they smelled so sweet and juicy. I found a recipe for Orange Cream Scones that sounded delicious ...

What most people don’t know is how easy scones are to prepare from scratch, especially if you ... dough more risks a tougher scone. For this recipe, a wetter dough stirred gently by hand and ...

The Irish herbed drop scones are very easy to make, and the recipe can be easily adjusted to suit your taste preferences! Here's how to make them. Scones are a beloved baked good in Ireland ...

Scone enthusiasts rejoice as there's a recipe for every taste bud. From the plain and fruity classics to the cheesy bites, this straightforward and adaptable recipe means you can make your ...

Repeat with almond paste (and jam, if using) 3 times. Cut dough in half, then in quarters, to make 8 scones. Brush scones with reserved cream. Sprinkle with sugar, if using. Transfer scones to a ...

Preheat oven to 425 degrees. Lightly grease a baking sheet. In a large bowl, combine flour, baking powder and salt. Add ¼ cup butter and rub it in with your fingertips until it resembles fine ...

You can easily turn refrigerated canned biscuits into a variety of flavorful scones with some simple ingredients you likely ...

Imagine sinking your teeth into a warm, fresh-from-the-oven scone that's beautifully golden on the outside and soft and fluffy within. Preheat the air-fryer to 180C. In a bowl, combine the flour ...