Lemon, capers, mustard, and feta season this one-pan complete dinner with asparagus ... set mustard sauce aside. Sprinkle salmon evenly with pepper and 3/4 teaspoon of the salt.

That's a winning combination, and this 1-pan baked salmon with burst ... Chicken You can use any variety of salmon for this recipe (coho, Atlantic, sockeye, et cetera). The salmon is seasoned ...

Arrange lemon slices in an even layer in bottom of a 13- x 9-inch baking dish; top with salmon fillets. Rub lemon zest with 1/4 teaspoon of the salt in a small bowl until fragrant; sprinkle lemon ...

Roast. Place the salmon fillets skin-side down on the hot baking sheet and place it in the oven. Lower the oven temperature ...

Cumin, coriander, ginger and cinnamon give a warm and appealing taste to this Moroccan-style salmon served with an aromatic ...

Your air fryer is an especially good way to cook salmon directly from the freezer. First, coat the frozen filets lightly with ...

Inspired by chirashi, Kay Chun’s one-pot dinner combines plump, silky salmon with vinegared rice, crunchy cucumbers, cabbage ...

At those streams, Pacific salmon — Chinook, coho, chum, sockeye and pink — will lay and fertilize their eggs in a process called spawning. They soon die after spawning, becoming valuable ...

That’s largely because prices for salmon that fishers receive at the dock are at an unusual low. Warren “Buck” Gibbons lives in Bellingham and has been fishing for sockeye in Bristol Bay ...

Apart from being versatile and absolutely delicious, pan-fried salmon is also good for you. (Envato Elements pic) Hello, salmon! Smoked, grilled, sautéed, or baked, this lovely oily fish is one ...

There are seven species of Pacific salmon - though only five of them live in North American waters. These five are chum, sockeye, Chinook, Coho, and pink - with pink being the smallest and most ...

One way to ruin your morning is finding half of your eggs stuck to the bottom of a hot skillet. That's why a few good nonstick pans are key to a complete cookware collection. Additionally ...