Read more: Popular Cuts Of Steak, Ranked Worst To Best Picanha is a unique cut of beef closely associated with churrasco-- a traditional Brazilian barbecue. Rosangela Teodoro explains that it's ...
Also known as a coulotte steak or top sirloin cap, picanha is a pretty lean but still well-marbled cut that is also on the affordable side, which is a great combination for some home-cooked steak.
Steak is one of the pricier meats you'll find ... "The cut is what Brazilians call the picanha," he said. It's instantly recognizable as a frequently skewered cut served in Brazilian churrasco.