If so, look no further – because today we're showing you how to make a true Neapolitan classic right at home; Struffoli. Struffoli are bite-sized deep-fried doughballs, glazed with a decadent honey ...
try using a vegan mayonnaise and agave or maple syrup instead of honey. Regardless of what you choose to substitute the ground sausage with, the recipe will come out just as good as the original ...