If you've ever wondered what, exactly, is in imitation crab and other faux seafoods, we have the answer. It's surimi, and it ...

That's right, the main ingredient is actually a fish paste called surimi. Surimi is often made from pollock fish with fillers and flavorings like starch, sugar, egg whites, and crab flavoring.

Surimi is a Japanese technique for preserving ... While nearly all fresh seafood is subject to wild price swings based on availability, the prices for imitation meats remain pretty consistent.

Through consumer research, GAPP determined that consumers are not knowledgeable about how surimi seafood is made or its ingredients. Consumers often associate imitation crab with being unnatural, ...

Mariscos El Tambo uses surimi and tilapia to keep costs in check in their raw bar items, so stick with shrimp and octopus. Like other Nayarit-style seafood specialists operating in LA backyards ...

Pollock is a mild white fish, while surimi refers to fish that's been deboned ... Others may have no crab at all. If you have a seafood allergy, you'll want to read ingredient labels carefully ...

Did you expect to find great seafood in the scorching desert? Phoenix has a thriving Mexican seafood scene and we're here to ...

Along with Philadelphia cheese and avocado beneath the crunchy exterior, the “El Dorado, Sin” shrimp and surimi interior is ... and a wide variety of seafood cocktails, molcajete-centered ...