One day last February, inside a fairly plain, concrete-block building in Englewood Cliffs, NJ, Samara Joy stood in a glass booth. She closed her eyes, took a breath and said to herself, “This is it.
First up, it’s National Curry Week (7-13 October) and we’ve got a stunning line up of restaurants where you can tuck into the famous delicacy. Dishoom is on the list, and they’ve launched a brand new ...