Preheat oven to 400 degrees. Make soup: In large pot, heat oil over medium heat until it shimmers. Add onion, celery, carrot, garlic, thyme, salt and pepper. Cook, stirring occasionally, until ...
Mark Bittman has taught us how to cook everything — how to bake and grill, prepare fish and vegetarian meals and do it fast. This fall, he’s targeting a different kind of home chef — the li ...
Monday is the deadline to order soup from the Woodstock Fire Department Auxiliary that will be available from 10 a.m. to noon Nov. 16 at the fire hall. Soups include quarts of chili, potato and ...