Before that, vodka was made from grapes and was essentially distilled wine. Potatoes became especially associated with Eastern Europe during the Soviet era, which was marked by a series of severe ...
Back then, it was often haphazardly distilled, resulting in a harsh spirit, but with today’s producers being more considered in their choice of potato, this variety of vodka has earned its ...
Vodka is unique in that it can be made from a wide variety of raw ingredients. It is most commonly distilled from fermented grain, like wheat and rye, but potatoes are also regularly used.
Traditional vodka-producing countries such as Poland, Sweden and Finland argued strongly that only spirits distilled from cereals or potatoes should be labelled as vodka. This provoked anger among ...
Impressively, vodka is the second most consumed spirit, only preceded by whisky. Traditionally, this spirit was concocted by mixing water with distilled potatoes and grains. However, its evolution ...