Most vodka today is actually made from grains ... goes to China), it is high on that list, and the American perception of Russians eating lots of potatoes no doubt played a key role in the ...

The Jersey-based distiller now supplies Marks & Spencer with its Jersey Royal Potato Vodka (40%, £30 for 70cl, M&S Foodhall), which is made, as the name suggests, from potatoes complete with an ...

Vodka is unique in that it can be made from a wide variety of raw ingredients. It is most commonly distilled from fermented grain, like wheat and rye, but potatoes are also regularly used.

Tito's distills its vodka quite a few more times than its competitors. What does the distillation process do, and why do the ...

In Eastern Europe, where vodka originated, it is commonly made from potatoes. "Most people know vodka as a high-proof, colorless, odorless spirit, but there are differences and nuances ...

Vodka varies widely in price. It’s unlikely that the quality of some ‘super-premium’ vodkas, tricked out in fancy packaging, is in line with their hefty price-tags, so approach these with ...

What it does change, however, is the labelling requirements: in effect, vodka made from cereals or potatoes will henceforth be labelled simply as vodka. Vodka based on other raw materials ...

the starch in potatoes turns to sugar, so chips made from stored varieties will tend to be soggy but sweeter. Despite this humble tuber's popularity, shoppers have generally been offered very ...

However, it is important to note that this works best with small amounts of alcohol, so drowning your sauce in vodka won't set your flavors to a nuclear level, it'll just make a chunky ...