Engelsaugen kennt vermutlich jeder. Zumindest im deutschen Sprachraum. Im Englischen werden solche Plätzchen meist Thumbprint Cookies genannt. Was jetzt die bessere Bezeichnung ist, lasse ich jetzt ...
Not everyone loves working with yeast dough. I know that, and I have to admit, that I’m also not feeling it all the time ;) Not because it’s complicated, as I already said. I don’t particularly like ...
If you’re interested in baking in general and in baking cookies specifically and haven’t been living under a rock for the last few years, I am pretty sure you have heard of Levain Cookies. Levain ...
Hi, my name is Marc. I'm a graphic designer. I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple ...