As the Sustainability Research Institute turns 20, members reflect on its identity, achievements and how it will evolve.

Humans may have already caused 1.5 °C of global warming when measured from a time genuinely before the industrial revolution ...

A new report highlights difficulties transnational families face, with young people taking on support roles. It gives policy ...

Professor Steve Carver wrote a chapter of the book, which debunks misconceptions about rewilding from a range of perspectives ...

Dr Tanefa Apekey (University of Sheffield) and Dr Sally Moore (School of Food Science and Nutrition) organised a free ...

A team of women including Professor Michelle Morris have taken on a cycling challenge across Kenya to support female farmers.

The new Joined Up Sustainability Transformations (JUST) centre will prioritise justice and collaboration in its approach to ...

One branch of alternative proteins research looks at insects for more sustainable sources of protein. A new study has ...

Pine martens have been reintroduced into woodland in South Cumbria thanks to a project involving researchers from the ...

School of Geography researchers, fisherwomen, policymakers and activists worked together to highlight the impacts of tidal ...

We have strong collaborative links with industry, and work with organisations of all sizes, around the world. Our research is underpinned by extensive industrial collaborations and excellent ...

A new study finds “cryptic carbon” from underground portions of enormous volcanic provinces contributed to climate warming during key moments in Earth’s past.