Created by English bartender Xander Driver. His cocktail recipe and accompanying original liqueur recipe impressed the judges of the 2023 Gabriel Boudier Wizard Award, leading to his winning and this ...
The Cognac region sits at the northern end of the Aquitaine basin plains 120km (75 miles) north of Bordeaux, 80km (50 miles) from the Atlantic Ocean and 483kms (300 miles) south of Paris. To the west ...
Distillation does not produce alcohol, it merely concentrates it. To produce a distilled spirit you need to start with an alcoholic liquid ('wash') to distil your spirit from. The majority of vodkas ...
I've heard it said, You can tell a newly opened cocktail bar is successful when they need a second bottle of Angostura. Over 500 cocktails on this website In cocktails, apricot brandy is one of the ...
Since Richard Cook wrote the first known dedicated book in the English language recording drinks recipes in 1827 there has followed an awful lot of cocktail recipe books, many such titles having ...
While the exact origins of the Mojito cocktail and its name are lost in time, some trace it back to 1586 and a medicinal drink named after Sir Francis Drake. Drake was one of a band of privateers ...
Swedish Punsch (not to be confused with punch) is also known as Arrack Punsch, Caloric Punch, Punssi in Finnish, and simply as Punsch. Based on Batavia arrack, it is a style of liqueur popular in ...
The 1990s turned into the decade of the V-shaped glass and any cocktail served in such a glass could be, and usually was, christened a member of the Martini family. With the fashion for 'fresh' so the ...
Fruit cups, quintessentially English summertime thirst-quenching drinks, were invented by the Victorians and were originally a mixture of fruit, liqueurs and spices with a base spirit of gin. They ...
The Old-Fashioned is delightfully simple, just whiskey, sugar, bitters and dilution from melting ice. That's three ingredients that can be swapped out - a different spirit base, a liqueur or flavoured ...