The US population consumed 19.7 pounds (approximately 8.9kg) of seafood per capita in 2022, down 0.8 pounds from 2021, ...

Seafood giant says new Strategy 2030 is pivotal to the company's vision of becoming the world's leading marine health and ...

International Coalition of Fisheries Associations releases resolution for UN Climate Change Conference ...

UK seafood industry body has added two new members to its board, Sarah Holmyard and Georgina Wright Both Holmyard and Wright ...

HEART UK has renewed its partnership with Loch Duart Salmon for a fourth year. Since joining forces with the cholesterol ...

Deal replaces Norway's post-Brexit decision to set a catch limit for the EU below its historical fishing rights ...