Celiac disease is not a food allergy. It “is an inherited autoimmune disease,” according to Health Canada. “The symptoms are triggered by ‘gluten’, the name given to certain proteins in wheat ...

Malabsorption is a disorder that occurs when people cannot absorb nutrients from their diets. Many different types of malabsorption disorders exist. Diagnosing the root cause can help determine ...

A thorough nutrition assessment of a child with liver disease is essential. [11] This includes the collection of anthropometric and biochemical data, as well as a clinical, social, and dietary ...

Celiac disease is a gluten-sensitive enteropathy that affects people of all ages worldwide. This disease has emerged as a major health-care problem, as advances in diagnostic and screening methods ...