When it comes to the most popular type of beer in Australia, lager wins the toss hands down every time. Pale ales are ...

Home brewing kits take the age-old practice of fermenting and make it easy and accessible to perform in your modern kitchen.

On a recent weekday afternoon, dozens of people filled the cozy taproom at Blue Jay Brewing Co. Scattered among the tables ...

Pierre Tham has been evangelizing the merits of fonio for years. The ancient grain has more than 5,000 years of history in ...

NESTLED in the heart of the Saco River Valley lies Sherman Farm, a quaint family-owned and run farm that has been serving New ...

Oktoberfest events are in full swing this week, and there’s also a big anniversary for Raised Grain Brewing to keep an eye on ...

Barley farmers turned distillers, Spirit of Yorkshire truly know what goes into their whisky – from grain to glass.

"In the Land of Ninkasi" tells the story of the world's first beer culture.

Karnataka government proposes beer sugar content declaration, brewers object, citing FSSAI standards and consumer confusion ...

Now, Swiss food-tech start-up Upgrain is collaborating with brewery Brauerei Locher to open Europe’s largest food upcycling facility for upcycling spent grains, which has now opened in Appenzell, ...

His process was precise, but not exactly fussy ... I’m still using malt extract to brew, and with these recipes the beer costs about the same as it would at the store. When I muster up the courage to ...

North Jersey brewers are pumping out malty, toasty marzens and crisp festbiers this year. Head to a local taproom or an ...