There's only one I'd buy again. Simply Recipes / Sarah Crowder Recently, I took a poll and asked 14 of my family and friends: Do you buy pie crust or do you make it from scratch? With the ...

Decorate the edges as desired. Chill the unbaked pie crust until cold and firm, in the refrigerator for 30 minutes or in the freezer for 15 minutes. Line the crust with parchment paper or foil and ...

Pennsylvania’s election is likely to go down to the wire Tuesday, meaning support from the commonwealth’s sizable, yet traditionally private Amish community might just make a difference.

On a recent weekday afternoon, an Amish man in a horse-drawn buggy navigated through a busy intersection of auto traffic in Pennsylvania’s Lancaster County, past a billboard proclaiming ...

Remove dough from the refrigerator. Cut along 2 sides of the plastic bag. Open the bag to expose dough and sprinkle both sides with flour. Cover again with plastic and roll out with a rolling pin ...

(This is about convenience, after all.) Also, assuming not everyone has the pastry cook-level knowledge or experience baking pie crusts to freestyle, we tried to follow the directions for each crust ...