For a dish with so few ingredients and two main techniques (boil and mash), there are a surprising number of ways to prepare ...

This garlicky mashed potato recipe is adapted from L’Academie de Cuisine, the respected Maryland-based cooking school that closed in 2017.

To make mashed potatoes in advance and keep them warm, use your slow cooker (a Crock-Pot, for example). Use the low setting ...

Looking for how to make mashed potatoes without butter but still has a creamy texture? Then you need to try these olive ...

Mashed potatoes are the ultimate comfort food and a versatile side dish. They go well with many different mains, from Thanksgiving turkey to a tender steak. While fairly simple to make, they do ...

If you’re going to chop and boil potatoes, might as well add another vegetable to the pot. Parsnips look like white carrots, ...

Some people suggest that you leave your boiled spuds to dry overnight before you roast. This is because the best crunch is ... people herb up their potatoes too early. Garlic burns quickly ...

The Edible Beats Thanksgiving menu includes Barber all-natural turkey, marble rye stuffing, roasted turnip and garlic mashed ...

Variations to mix into the cooked, mashed potatoes: Freshly chopped herbs such as parsley, dill, sage and rosemary; roasted garlic; nonfat chicken broth instead of milk; favorite cheeses ...

Fieri takes us straight to Flavortown in his new recipe for Wasabi and Roasted Garlic Mashed Potatoes shared on Food Network’s YouTube Channel. He starts by adding some spices and sauce to a trimmed ...