Calling chocolate lovers! Rich mocha flavor infuses these decadent scones, studded with chocolate chips for extra indulgence, making them perfect for a special occasion or a blissful afternoon treat.
Back-to-basics baking is often the best, and light, fluffy scones will always deliver. Whether you prefer yours savoury or sweet, these three recipes are the perfect low-maintenance snack.
"This quick and easy recipe makes four delicious scones that ... plus it's roughly half as expensive to run. Scones bake best in high heat and the circulating heat in the air fryer helps to ...
Lightly knead together the rest of the dough and stamp out more scones to use it all up. Brush the tops of the scones with a little milk. Bake for 12–15 minutes until well risen and golden.
This particular recipe from James Martin will elevate your homemade scones - and it only takes 30 minutes from start to finish. They're perfect for a weekend indulgence for yourself or to impress ...
Repeat with almond paste (and jam, if using) 3 times. Cut dough in half, then in quarters, to make 8 scones. Brush scones with reserved cream. Sprinkle with sugar, if using. Transfer scones to a ...
Imagine sinking your teeth into a warm, fresh-from-the-oven scone that's beautifully golden on the outside and soft and fluffy within. Preheat the air-fryer to 180C. In a bowl, combine the flour ...
These delicious little scones come together and bake up quickly ... Allow to cool slightly and serve warm with the clotted cream. The best recipes from Australia's leading chefs straight to ...