Chatting to Reach PLC, the chef revealed that alongside the usual tomatoes and herbs that make pasta sauce, butter is the unsung hero for an even better taste. She explained: "I did a really ...
Butter chicken dumplings. See where I'm going with this? But pasta's one of the easiest places to start. When coupled with the convenience of a jarred sauce, dinner can be ready in about 30 ...
Still, even that minor difference affects the way the sauce sits on the pasta, which is why the extra-thin cut of tagliolini is extra-perfect for delicate sauces, from sage butter to a creamy ...
Remove the whole onion and discard. Drain the spaghetti and add to the tomato sauce along with a knob of butter. Stir well to coat the spaghetti with the sauce, transfer to platter and serve.