Beijing-based news platform China.org published a recent guide to the Chinese culinary staple: cold, pickled chicken feet.

A new wave of venues is serving dishes from all around China, including the provinces of Fujian, Shaanxi and Hunan.

“Dungis didn’t have engines back then. The journey from Webi would take us three days by halis [rowing].” The animated 70-year-old often has dried shrimp stuck to his face or body. When not at camp, ...

Authentic Sichuan food is spicy, sure, but it also incorporates salty, sour, bitter, flowery, and citrusy notes — often all ...

Lucien Keefer and two friends wore canvas sacks on their feet dancing on dried shrimp while a crowd of parents watched on.

They used wire netting to keep out reptiles, insects, and other creatures. They stuffed their mattresses with dried Spanish ...

First up, the crispy fried “oysters” (NT$200) win the award for most realistic mock meat. Served classic Taiwanese style with ...

China’s property crisis is expected to worsen as new home sales plummet and indebted developers struggle to find funds to complete projects. WSJ’s Jonathan Cheng traveled to an abandoned ...

This season, street style at Shanghai Fashion Week has been low-key. The bold looks of the past have given way to a softer aesthetic that’s more layered and feminine, with nods to Chinese culture and ...

Chinese BBQ pork is used in many rice and noodle dishes, but it's actually not that intimidating or difficult to make at home as well! It's actually quite easy to make at home both in the oven and ...

Japan’s leaders demanded answers. The Chinese government, calling the attack an “isolated incident,” told Japan to calm down and stop “politicizing” the killing. Some Chinese people ...

The first batch of whiteleg shrimp imported from Honduras officially entered the Chinese market under a zero tariff arrangement on Sunday, an indication of closer economic and trade ties between ...