Early on a Sunday evening in July, a long line of smartly dressed guests wraps around the outside of Josiah Citrin’s California-French fine-dining restaurants Mélisse and Citrin in Santa Monica.
In honor of this milestone, they're hosting a grand cocktail party. Joining us with all the details is Josiah Citrin, chef and owner of Mélisse. The 25th anniversary grand cocktail party at ...
New York City is full of innovators. Including its yoga teachers. Meet Carlos Rodriguez, the creator of Caponyasa, a new yoga style, in this Well+Good video.... It’s a buzzkill to discover that ...
Ricardo Zarate previews his Paiche ceviche menu at Mo-Chica for two nights in December, joined by Josiah Citrin (Mélisse), Bryant Ng (The Spice Table), and Kris Yenbamroong (Night + Market).
and Melisse, helmed by the talented Josiah Citrin (whom I consider one of the finest chefs in Los Angeles), continues to impress. Citrin’s Charcoal in Marina del Rey is a personal favorite of mine.
Jonathan Citrin is an international speaker, author, financial advisor and media commentator. For more information, visit: www.jonathancitrin.com. Want to write for Entrepreneur too? Apply to join ...
Citrin Cooperman is proud to have one of the most robust national franchising practices in the country. For over 40 years, Citrin Cooperman’s dedicated Franchising Industry Practice has ...
New York City-based Citrin Cooperman is acquiring Teplitzky & Co. PC, expanding its presence in Connecticut, and continuing its private equity-fueled spate of acquisitions. Based in Woodbridge, ...
Why study business and management? Find out all you need to know about getting on a degree course, and what you might learn if you opt to study business and management ...
"We are thrilled to add the preeminent Healthcare accounting firm in the state of Connecticut to the Citrin Cooperman family," said Citrin Cooperman Advisors LLC CEO Alan Badey. "What struck us ...