MONROE, La. (KNOE) - This one sauce can be made many different ways to perfectly compliment any dish. In this edition of Talking Food, Cory Bahr teaches us how to make Lemon Caper Beurre Blanc sauce.

Lemon juice - I love lemon everything so this sauce is one of my favs. You can use bottled or fresh lemon juice. Garlic - use ...

The Wellspring Alliance for Families is set to hold an event for the homeless community Friday, Nov. 8, 2024 from 9 a.m. - 11 a.m. The Monroe Fire Department is on the scene of a house fire at the ...

lemon juice and zest, and capers, scraping up the browned bits from the bottom of the pan. Add the salmon to the pan, skin side down. Bring to a simmer and cook, occasionally spooning the sauce ...