except it's filled with whole belly clams or clam strips, which are breaded and fried, and served with tartar sauce, black pepper, and other flourishes like mayonnaise, relish, or lemon wedges.

There’s something about a coastal seafood shack that immediately transports you to a simpler time. Bob’s Clam Hut in Kittery, Maine, is one of those places, where the food is straightforward and the ...

Dolphin Marina & Restaurant, perched at the water’s edge, might be easy to overlook. But those who venture through its doors quickly discover why this unassuming spot has earned a reputation for ...

If there had been a frog gigging tournament series back in the 1960s, my dad Fred Clayton of Red River County, Texas would ...

Since 2005, Michael Cimarusti has set the gold standard for seafood ... near Culver City) that offers a tight menu of smoked marlin tacos, more than a dozen shrimp dishes from raw to deep-fried ...

Channel 2 sports director Zach Klein asked Fried in the Braves locker room what it has meant to wear a Braves uniform. “To me, it means everything. It’s the organization that traded for me and ...

These days, enjoying fresh, high quality seafood in the Midwest is far easier than in the past. That’s good news for seafood lovers (including me ... dine-in eatery near the Mequon Public ...