Green Chili Enchilada Sauce boasts a unique flavor profile that’s both tangy and bright. A balanced of earthy warmth of ...

About Green Chilli Sauce Recippe: Spicy sauce that will add punch to snack time. Pair it up with your favourite snack and enjoy the tangy and spicy taste.

Green Chile Topping – We use diced roasted green chile, red onion, kosher salt, and lime juice as our salsa topping. Burger ...

Heat the oil in a small frying pan and gently cook the onion until soft. Add the wine and reduce the volume of liquid by half. Stir in the crème fraîche and the peppercorns. Season with salt and ...

4. Add the beer, coffee, brown sugar, cocoa powder, chili sauce, Worcestershire, tomatoes, bay leaf, and beans and stir to combine. Reduce the heat to low and simmer partially covered for at least ...

Add the green curry paste and sugar and cook over a ... Add the coconut milk, fish sauce or soy sauce and bring to a simmer, cooking for 25–30 minutes until thickened slightly.

Soy sauce prawns is a fast and easy dish that appears on the menu of many Cantonese seafood restaurants. This version has an ingredient you wouldn’t expect in a Chinese dish: butter. It adds a ...

Chili peppers make a spicy addition to all kinds of dishes—Italian arrabbiata, Chinese Kung Pao chicken, Mexican mole sauce and Indian curry are some of our favorites. Different types of chilies ...

Dipping sauces are an easy way to enhance the flavors of everything from dumplings to crudités. We like sauces that combine mayonnaise with herbs or hot sauce, as well as Asian-style sauces that ...

Toss tomatoes in a simple preserved lemon, soy sauce, and chile marinade while you sear a well-marbled steak for a dinner for two in no time. Go ahead, have a whole slab of cheese for dinner.

Most recently, I tried her recipe for six-ingredient green-chile chicken burgers. I figured the simple burger recipe, which called for ground chicken, cilantro, and diced green chiles, looked easy ...

Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.