Erythritol is an artificial sweetener that was commercialized in Japan during the 1990s before gaining popularity in other parts of the world. It's now approved for human consumption in more than ...

With the rise of health-conscious eating, erythritol is catching the spotlight for its impressive health benefits and minimal ...

He breaks down new studies about bempedoic acid as a station alternative and the latest on the artificial sweetener erythritol and risk of heart attack and stroke. Recent heart health news caught ...