Protein Bar & Kitchen is coming to Naperville, with a franchise of the fast-casual eatery slated to open in town by early ...

Protein Bar & Kitchen wants to see its franchises expand into new markets — and is using airports to help spread the word. “Airport deals are a very great thing for a brand, particularly a ...

Road-tripping across the U.S. is an American pastime. From Washington to Maine and Michigan to Florida, there is so much to ...

This is the only bar here that sells itself as a protein energy bar. How does that work ... When it comes to on-bike fuelling, Torq’s black-forest effort heads down the finish chute first, its 43g ...

Sept. 27, 2024 By Allison Kridle Pumpkin season is here! And it’s not just for those racing to grab a Pumpkin Spice Latte at ...

Engelbert’s father, Kurt, was drafted into the NBA in 1957— and now, Engelbert oversees a league taking off with fans in part ...

Before we get into the recipes, let's first talk about the benefits of protein, how much protein you should aim for in each meal (approximately 20-30 grams), and some of the best sources of protein ...

Takis on the way to a stressful chemistry lab? Late-night ice cream while studying for a final? It's hard to say no when ...

COMMENT: As a binge eater, Charlotte Cripps thought the slimming wonder drug would offer a miracle cure for her cravings. She ...

Protein design (or protein engineering) is a technique by which proteins with enhanced or novel functional properties are created. Proteins can be engineered by rational design, which typically ...

Every’s vegan eggs receive US patent for protein made via precision fermentation ...