The chippie has been operated by the owner and one part-time staff member and generates an average weekly turnover of £3,500 ...

From air fryers to the concept of dry heat cooking, we share the tips and tricks for the perfect next day fried fish.

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food ...

A Journey Cut Short: Young American student, Brook Cheuvront’s final hike on Table Mountain has a city in mourning Food ...

As pollution continues to impact the world’s oceans, methylmercury—the most toxic form of mercury—is increasingly ...

Roast, grill, fry, salt bake, or steam whole fish, from snapper to trout, for sustainable, affordable seafood centerpieces ...

Some members of an octopus species hunt cooperatively in groups with fish, a new study found — an indication that some ...

Top ocean experts have published a report that redefines the concept of sustainable fishing and proposes 11 “golden rules.” ...

The main attraction, battered and fried fish and chips, served with a British flag-adorned wedge of lemon plus malt vinegar ...

An $11.8 million project to help some of the Niagara River’s smallest fish swim upstream against the strong current could help restore some balance to the Lake Erie and Niagara River ecosystems.

McDonalds Filet-O-Fish sandwich features wild-caught Alaska Pollock, known for its sustainability and mild, flaky texture.