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healthday
17 小时
Seafood in Pregnancy: To Eat or Not to Eat?
Pregnant women hear a lot of “Do this” and “Don’t do that” advice about what is safe to eat.But one recommendation that’s ...
23 小时
Megan Thee Stallion's Mukbang Trying Puffer Fish Is a Must-Watch
Megan Thee Stallion is no stranger to a viral moment — from dance challenges to Jack-O’-Lantern photoshoots, the singer is ...
Food Epedia
3 天
Sushi Masterclass. A great catch for Christmas
If you’re looking to Xmas gift a luxury experience to someone special, then raw fish could be the answer. ‘I did cut myself ...
japannews.yomiuri
3 天
Land-Based Seaweed Cultivation Methods Attracting Attention; Operators Use New Techniques ...
As the rise in sea temperatures makes cultivation on the ocean’s surface more difficult, land-based methods for growing nori ...
3 天
on MSN
Sushi is a global favorite cuisine, but is it healthy? What to know
Trendy sushi restaurants now exist in every metropolitan city in the country, and nearly 5 million Americans eat the dish at ...
4 天
The Type Of Fish You Should Avoid Buying When Making Ceviche
The best ceviche starts with quality ingredients. Check out our tips on what to avoid when buying your seafood for this tasty ...
4 天
The Absolute Best Type Of Fish For Sashimi
We asked a pro sushi chef which fish he recommends for the most transcendent sashimi, and it's more of an underrated pick ...
Eater
5 天
A Jaw-Dropping Japanese Izakaya Touches Down in Tysons
Housed on the second floor of the Heming Luxury Apartments, Modan is a gleaming homage to modern Japanese cuisine. Alongside ...
The Columbian
5 天
Shinsen Sushi rolls into Waterfront Vancouver with fresh fish and showy cocktails
Over the past several decades, sushi, like bottled water, has shifted from a delicacy for the elite to a commonplace item ...
6 天
A Day at LA’s Hottest Japanese Restaurant Breaking Down a 137lb Tuna
In Japan, we call it okudo-san. San means somebody like, in high up, so it's very precious. they used to have this kind of system. We cook rice every day with this. The bottom of the pot gets slightly ...
11 天
London school opens to train chefs in authentic Japanese 'washoku' cuisine
Despite modest beginnings, the first Japanese government-certified culinary school to open in Britain is promising big things ...
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