Garnish your bowl of hot soup with cracked black pepper, fresh basil leaves, garlic croutons, or fresh parmesan cheese. If you want to use fresh tomatoes instead of the crushed tomato can, you're ...

Discover how to whip up a delicious homemade tomato soup, a comforting dish bursting with flavor that will transport you to ...

And with the temperatures dipping down to freezing last night, Emily picked the perfect time to show us how to whip up a tomato basil soup using a Vitamix.

Add the tomatoes and sugar. Season with salt and pepper ... Liquidise until smooth. If using the basil, stir in just before serving.

I used fresh basil in my version, because I really like the flavor with tomato soup. You also can use fresh tomatoes; just use 10 cups, peeled and, preferably, seeded, with juice, in place of the ...

garnished with plenty of fresh basil. Whether you're looking for a cool summertime soup or a hearty classic, F&W's guide to tomato soup has a recipe for every occasion.

Buying canned soup may seem like a dawdle but you could be buying harmful or unhealthy food. So, we compiled this list to ...

As the leaves fall, the heat goes on, the temperatures drop and the sweaters and jackets are pulled from storage, it’s also a ...

Whether you want to consider a tomato a fruit or a vegetable, there's no denying that it pairs well alongside many different ...

Purée the soup with a hand blender ... Add the onions and basil and cook for about 5 minutes, until softened. Stir in the fresh tomatoes, chilli and salt. Cover and cook for 10 minutes.