Salmon fried rice…. now it seems like an odd combination, but it worked fantastic. I love using leftover salmon to make ...

There’s something irresistible about Southern Fried Salmon Patties. These golden, crispy-on-the-outside, tender-on-the-i ...

Just outside the quaint town of Pawlet, The Barn Restaurant & Tavern offers a dining experience that brings together fresh flavors and cozy charm. Ready to discover the dish that locals can’t stop ...

Nestled in Minneapolis, Berry Sweet Kitchen is a hidden gem where breakfast dreams come true and culinary delights await the ...

As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...

Apart from being versatile and absolutely delicious, pan-fried salmon is also good for you. (Envato Elements pic) Hello, salmon! Smoked, grilled, sautéed, or baked, this lovely oily fish is one ...

Salmon Burger, an inventive seasonal offering that pairs sweet potato with a generous salmon filet. Known for creative menus, ...

“The Norwegian coastline is perfect for farming Atlantic salmon,” says Wengaard. “We have the optimal temperature. We have good oxygen levels. We have the right salinity and the water is ...

People love salmon because it tastes less "fishy" than other fish and because it can be prepared any number of cooking methods, including grilled, air fried, baked, poached, sautéed or smoked.