Strong coffee and a hit of brandy are tamed by the addition of a sweet traditional ingredient from the Cape wine industry in this eccentric but delicious sauce. Did it work? It may be worth putting on ...
1. Bake the potatoes for an hour and a half at 180 degrees. Once cooked, cut them in half and scoop out the middle. Pop the skins into a baking tray. 2. Fry the spring onions in the butter, mix in the ...