Roast. Place the salmon fillets skin-side down on the hot baking sheet and place it in the oven. Lower the oven temperature ...

If you’re looking for a quick and delicious dinner with bold, sweet-savory flavors, this Teriyaki Salmon is the perfect ...

Inspired by chirashi, Kay Chun’s one-pot dinner combines plump, silky salmon with vinegared rice, crunchy cucumbers, cabbage ...

Lemon Dill Salmon is baked in the oven for a dish that’s a total crowd-pleaser! Tender, juicy salmon soaking up zesty lemon ...

The right marinade does more than just add flavor to your beef, chicken, or seafood. It also tenderizes. The key lies in ...

Meanwhile, whisk mustard and brown sugar into remaining lemon juice mixture in small bowl; set mustard sauce aside. Sprinkle salmon evenly with pepper and 3/4 teaspoon of the salt. Remove baking ...

But it doesn’t stop at pub fare, Stuart said. A nod to Head Cook Ryan Kelley’s creativity, there’s the house-marinated beef tenderloin skewers with rice and a fresh vegetable. Another option: the ...

Kontomire stew, made from taro leaves, is a beloved Ghanaian dish that’s both delicious and nutritious. It’s rich in vitamins ...

Here are weekday recipes for sheet-pan chicken, crispy gnocchi, mushroom tacos, white bean chili and farrow with salmon.

For many Long Islanders, Thanksgiving is a favorite celebration of the year. For those who want to take a break from cooking this year or simply prefer a meal out for the feast, here are a dozen ...

Chen is an experienced Lehigh Valley restaurateur, who previously operated a Chinese restaurant in Forks Township, and is ...