There’s nothing quite like a bowl of warm, hearty soup to chase away the chill, and this Beef and Barley Soup does just ...

This post may contain affiliate links which won’t change your price but will share some commission. This hearty beef barley soup recipe is one of your favorite soup recipes due to its tender beef and ...

This vegetable beef soup recipe will warm you up for chilly fall and winter nights. It has all the hearty notes of beef stew with the nourishment of a vegetable soup medley. Best of all, it comes ...

From split pea to chicken and sausage gumbo, we tasted a range of traditional Progresso soups to find the very best.

As November ushers in the full embrace of fall, it brings with it a bountiful harvest of seasonal ingredients and flavors.

Bring a large pan to med/high heat. Add olive oil and then beef. Saute for 1 min until brown crust is achieved on all sides. Add Shallots and saute for 30 sec. Turn heat down a bit, and add Pearl ...

In a saucepan melt the butter and sweat for 5 minutes the onion, crushed garlic, leeks, carrots, celery with the bay leaf.

I threw in the meat, making sure to season the beef ... Drummond's recipe calls for a 14.5-ounce can, but I could only find 28-ounce cans at the store. I decided to use the entire can so my soup ...