Lightly roast cumin powder, cinnamon, red chili powder, and coriander powder together in a pan until fragrant; set aside for later use. In a saucepan, heat oil and add boiled mashed potatoes with hing ...
Start by dry roasting the sattu flour until it changes its colour and aroma. Keep the heat on low and stir it constantly. class="fill text-wrapper" style="white-space:pre-line;overflow-wrap:break-word ...