On Monday afternoon, U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) issued the following statement regarding their investigation into to the E. coli outbreak, indicating ...
A crisis in confidence in China's food industry emerged after melamine ... Other stories of fake eggs, diseased pork, recycled oil, mislabelled meat and more have only led to more calls for ...
Food regulator Food Safety and Standards Authority of India (FSSAI) on Thursday, November 7, 2024, asked State authorities to increase surveillance in warehouses of e-commerce operators and issue ...
Clostridium perfringens has been confirmed as the cause of more than 100 students falling ill at a university in New Zealand. Health New Zealand and the Ministry for Primary Industries (MPI ...
But experts say it’s business as usual when it comes to the complicated task of keeping food safe. “The U.S. food supply remains one of the safest in the world,” FDA officials said in a ...
A small cohort of turkey hunters wants more people to understand the beauty and challenge of hunting for your supper. What are your thoughts on hunting? By Jeremy Engle How do you feel about ...
The flavor of vegetable oil can vary slightly depending on the specific blend of oils it contains. Most commercially available types are predominately made of soybean oil, making the flavor mild and ...
As we join the global community in commemorating World Food Day on October 16th, we reflect on this year’s theme: "Right to foods for a better life and a better future”. The right to safe food ...
Food manager certification renewal - Serve It Up Safely™ Online courses Serve It Up Safely™ courses are approved to meet Minnesota's continuing education requirement to renew your Certified Food ...
coli contamination. McDonald's maintains that its other menu items are safe to eat and that the company is cooperating with authorities. Food safety experts advise consumers to be aware of the ...