Eight months after the Noto earthquake, lacquerware artisan Kodai Taya and Noto locals show visitors how the region is ...

Put hot rice into a big bowl. 2. Stir all ingredients for sushi ... Chikako Tada: The author of seven cookbooks, Tada is a Japanese food journalist and editor of Pen & Spoon, a website devoted ...

"Some people don't. Usually it is pretty healthy." The bowls at Hula Poke are Japanese Hawaiian themed with everything from cooked fish to raw fish to every veggie you might imagine. "We'll let ...

Shoes slipped off at the entrance. Sliding paper screens. Low futon beds. Hot spring onsen bathing. Tatami mat flooring (even in the lifts). Welcome to Hoshinoya Tokyo, the city’s first luxury ...

Today we have international inspiration as we make an Easy Asian Shrimp Bowl, and learn how to whisk up a home-made Teriyaki sauce, plus a Japanese Cucumber Salad. Joining us to share this recipe is ...

Why I moved: In 2018, I signed a contract with a publisher to write my book, Water, Wood, and Wild Things, which is about the people literally making the town’s culture: lacquerware bowls, sake, rice ...

The lacquer bowl Aoki uses, which is local craftwork, is beautiful while excelling in its heat-retaining properties. You could use chicken breast or even fish or oysters instead of duck.

“Special details throughout the venue include a traditional Japanese drum and decorative traditional Japanese lacquerware bowls adorning the walls.” Ramen King Kawahara, dubbed the ‘Ramen King’, ...