My love of Mediterranean food inspired me to make my own recipe for agrodolce, Italy’s sweet and sour sauce ... great spread ...

Apple, peach and apricot preserves make these meatballs sweet and fruity. The addition of Sriracha chili sauce and red pepper ...

Cocktail meatballs are a classic in the South, and these sweet/sour/spicy cranberry meatballs will have your guests going back for seconds. To keep them warm for your gathering, put the meatballs in a ...

But no recipe is as quick and easy as my dad's Greek meatballs — or keftedes, as we call them. They're the perfect companion to some fries, pasta, or his Greek roasted potatoes. Here's how to ...

Lana Bortolot turned her attention (and tastebuds) to wine reporting in 2009, and has covered trends, products, regions and the business of wine ever since. She is a candidate for the Diploma from ...

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2. While the tomato sauce is simmering, prepare the meatballs. Stir the milk into the breadcrumbs and set aside to soak for 20 minutes. Add the pork mince and beef mince to a bowl along with the ...