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5 小时
SKFS acquires Mirah Hospitality to grow its food services business pan-India
SKFS Group is acquiring Mirah Hospitality & Gourmet for Rs 80 crore. Mirah Hospitality, which operates 30 outlets across its ...
16 小时
Budget-friendly hacks for a Friendsgiving feast to remember
Friendsgiving is a twist on the traditional Thanksgiving celebration, when friends, rather than family, come together to ...
18 小时
How the culture wars came for cookery
Jamie Oliver found himself in hot water this week, for a supposedly insensitive portrayal of Indigenous Australians in his ...
The Daily Telegraph
19 小时
No more faggots and Gypsy Creams! How the culture wars came for cookery
“Food is culture, it is an important cultural artefact. It’s more than what we just put in our mouth. Recipes and menus and ...
22 小时
How to Make Trisha Yearwood's Internet-Famous Christmas Breakfast Casserole
Cover the casserole with aluminum foil and refrigerate for 8 hours or overnight. The next day, preheat the oven to 350 ...
23 小时
The Craggiest, Crunchiest, Juiciest Fried Chicken Thanksgiving
This juicy, crispy, tastes-vaguely-like-Thanksgiving fried chicken is an exciting stand-in for the usual turkey. This recipe ...
来自MSN
1 天
Fall squash recipes from Justine Doiron’s new cookbook
With the leaves changing colors and temperatures dropping, it’s time to get cozy with some delicious, fall-inspired squash dishes. Food blogger Justine Doiron is known for her technique-driven yet ...
1 天
"Quality prevails": Chef Andy Quinn on why New York City offers "more holistic dining" than ...
Chef Andrew "Andy" Quinn, who grew up in Leicester, England, before moving to the United States to work at NYC's famed Eleven ...
1 天
A Sheet-Pan Dinner That’s as Pretty as It Is Fast
My recipe for roasted sausages with grapes and onions works well with any type of sausage and any color grape (though red and ...
1 天
4 fruity cocktails for fall
English author and satirist Samuel Butler once commented that “autumn is the mellower season, and what we lose in flowers we ...
QSR magazine
2 天
5 Key Steps to Becoming an Online Food Entrepreneur
While every industry has complications, online food businesses often face unique challenges, such as an increased risk of ...
Mediafeed on MSN
1 年
What is Velveeta, anyway?
It's a melty, gooey staple of many casserole dishes and dip recipes, but what is Velveeta, exactly? Should it be considered a ...
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