Your air fryer is an especially good way to cook salmon directly from the freezer. First, coat the frozen filets lightly with ...

There are many good options for cooking salmon, find out which is best for you. Julia Gartland Maybe you already know how to cook salmon? It's the most popular fish and for very good reasons.

Leftover, cold rice is ideal for this sheet pan dinner (and for fried rice) because it’s drier ... set mustard sauce aside. Sprinkle salmon evenly with pepper and 3/4 teaspoon of the salt.

Apart from being versatile and absolutely delicious, pan-fried salmon is also good for you. (Envato Elements pic) Hello, salmon! Smoked, grilled, sautéed, or baked, this lovely oily fish is one ...

Let's put some skin in the game, or on a frying pan. Depending on your dining preferences, you may view salmon skin as a delicious, crispy feature and a mistake to remove from your salmon fillet.

Air fry the salmon for 10-12 minutes. The salmon is ready when it flakes easily with a fork, and the thickest part reaches an internal temperature of 145°F (63°C). Pat the salmon dry before seasoning.