There’s nothing quite like a bowl of soup that feels both comforting and refreshing, and that’s exactly what you get wit ...

1. Place oil in large heavy pot (such as a Dutch oven) over high heat. Add chicken and carrots, and season with salt, garlic ...

Chicken broth is surprisingly easy to swap out in recipes, and a lot of the simplest swaps are for ingredients that you ...

Today, I’m sharing my go-to gluten-free Thanksgiving gravy recipe—one that’s just as smooth, savory, and rich as any classic ...

1. In a soup pot over medium-high heat, heat the olive oil. Add the onion and celery. Cook, stirring often, for 5 minutes. Add the garlic and sage. Continue cooking, stirring, for 2 minutes. 2. Add ...

It may be soup season, but there are so many French onion recipes that go beyond soup, like French onion pasta, French onion ...

If you opt for clams instead of mussels, look for ones about 1½ inches in diameter so they cook in the times indicated in the ...

“Just kind of adding a surprising element to a recipe makes it so much more fun to eat when it’s unexpected for your palate.” Or take their vegan risotto, which adds a miso-rosemary broth to asparagus ...

Recently, I stumbled upon her “house soup” — a classic Italian dish made with hearty ingredients like meat, beans, and root ...

Ree Drummond's lasagna soup features pasta, ground beef, pork, and plenty of cheese. It's the perfect comfort dish by the ...

Ladle the broth over the wontons and sprinkle with scallions. Serve immediately. “When it comes to cooking up a classic, ...