Cut salmon into 2-inch chunks; season on all sides with salt. Slice zucchini into 1/2-inch-thick coins. Thinly slice half the lemon ... Mince dill and mint. In a small bowl, combine garlic ...
Lemon juice and fresh dill flavor this quick and easy salmon dinner. The salmon is baked in the oven and the rice is microwaved. A quick way to chop dill and parsley is to wash and dry the herbs ...
Remove from oven and sprinkle salmon with salt and pepper. Spoon lemon juice over the salmon and sprinkle with dill. Serve with the rice. Microwave rice according to package instructions. Measure 1 ...
(Both cooks) To serve, garnish the salmon with lemon wheels and chopped parsley. Drizzle a few spoonfuls of sauce over each fillet and serve. Make chicken piccata using the same method: Use two ...
Salmon Fillet Boned and skinned, Flaky Salt (I used Himalayan Pink), Dark brown Sugar, Cream Cheese, lemon zest and juiced, Chipotle Chilli flakes (Option), Large Dill Sprigs (or use half if using the ...