This copycat recipe of the famous Olive Garden Pasta Fagioli Soup is a one pot meal that is ready to serve in only 30 minutes ...

I love pasta Puttanesca. It has a little bit to do with the fact that supposedly, it came about from Italian “ladies of the night” who used to make the ... I wanted a tomato stew with pasta and beef.

Not a fan of store-bought pasta sauce but don't have time to make your own from scratch? Consider this secret-weapon: cream ...

Tomatoes aren't just for salads! Discover delicious tomato recipes that will take your cooking to the next level using tomatoes.

Think of this as a late-summer pantry pasta. The fresh tomatoes will cook down to form a bright tangy sauce, while the butter and miso will add a glossy and salty finish to the pasta. Making the ...

The combined sugar and runny consistency reminded me of something, and after a few spoonfuls, I finally put my finger on it: it's tomato soup. It would have been much better ... organic and natural ...

yet those sauce fiends aren't shy about getting creative – 16% have even used tinned soup to create the perfect dish. Dolmio helmed the survey in celebration of World Pasta Day on the 25th ...

The look: A very dark red that resembled tomato sauce. It was thick but didn't have huge chunks of ... the actual flavor was a bit too sweet. The pasta was also slightly too soft and synthetic-tasting ...