Tip: Soft sugar cookies will keep in an airtight container at room temperature for up to three days, or in the freezer for up ...

A new holiday cookie recipe, from McCormick and Christina Tosi ... Mix flour, salt, baking powder and baking soda in medium ...

Glögg is just one of many variations of mulled wine savored throughout the chilliest corners of the world. The French enjoy ...

Unlike french fries, beef bourguignon, and crepes, a French silk pie is actually a totally American creation. Here's who is ...

This book, Crumbs, focuses on cookies from all over the world. What made you want to explore such a wide canvas? And was ...

The Gray Stuff inspired by “Beauty and the Beast” has become one of the most successful desserts ever at Disneyland. This ...

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

This is the week I’ve been waiting for — sharing my favorite recipe of all time. Way back four years ago, I was the Mahoning County reporter. On Election Day, I ran around, getting photos and stories ...

Heat the oven to 350°F. Lightly coat an 8x8-inch baking pan (about 2 inches high) with cooking spray. Line the bottom and ...

At the same time, there are situations when you’re better off choosing another project entirely than settling for a subpar ...

Food writer Holly Ebel says between playing the cello, studying medicine and living life, this Mayo High School grad doesn't ...