From chicken piccata to Yakitori to simple marinated and roasted chicken breasts, here are some excellent ways to prepare ...

Slice boneless chicken breasts in half horizontally to make ... over the top. Serve immediately with a garnish of fresh parsley and a few generous tablespoons of sauce. Chicken piccata pairs ...

Make chicken piccata using the same method ... A food thermometer is the best way to measure the internal temperature of fish. The temperature of 130°F (55°C) makes for moist, tender salmon.

Make chicken piccata using the same method ... A food thermometer is the best way to measure the internal temperature of fish. The temperature of 130 degrees makes for moist, tender salmon.

Tips Make chicken piccata using the same method: Use two boneless skinless chicken breasts or 4 ... Then follow the steps in this recipe, using 1 teaspoon kosher salt to season the chicken. A food ...