Atlanta’s sushi situation makes it hard to believe we’re a four-hour drive from the nearest ocean. But fresh, raw fish can be ...

It may take some time, but cell-cultured seafood is on its way to U.S. restaurants and markets. Several startups worldwide ...

I’m happy to find broiled mussels, crunchy popcorn scallops and spicy tuna crispy rice. This really is a menu of greatest ...